Hello HomeChefs!! In the last edition, our focus was solely on one ingredient: mango. So, in this edition, let’s explore one of the underrated and forgotten cuisines, that is, Hungarian cuisine. Do you know, Many have conclusively described Hungarian cuisine…
Did you know that the history of cheesecake dates back over 4,000 years? Shocked right!! However, the truth is that even though cheesecake might sound like a modern delicacy, often topped with mouth-watering drizzles or fresh fruit, its roots are…
One of my friends introduced me to this dish on one of my visits to Bombay. Initially, I was very skeptical to try it, but the first spoonful entered my mouth, and the flavor explosion that happened in my mouth…
Many of you might think that since the Avocados are native to Mexico, the first Avocado toast recipe would have been recorded in Mexico. But history says it is different! It was first documented in the city of Sydney from…
Thai Massaman Curry with mango twist. We know how much the world loves Thai cuisine, for its rich and tropical flavours it has to offer. One such recipe is that of the Thai Massaman curry. It is also named as…
